
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy quiche with spinach and bacon. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Quiche with Spinach and Bacon is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Quiche with Spinach and Bacon is something which I’ve loved my entire life. They are fine and they look fantastic.
In a bowl, whisk together the eggs, cream, salt, black pepper, Worcestershire sauce, and hot pepper sauce. Spread the spinach into the bottom of the pie crust; top with bacon, Cheddar cheese, and green onion. Pour the egg mixture over the filling, and sprinkle the quiche with Parmesan cheese. Combine the eggs, cream, salt and pepper in a food processor or blender.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy quiche with spinach and bacon using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Quiche with Spinach and Bacon:
- Take bunches Spinach
- Make ready Onion, thinly sliced
- Make ready Bacon
- Get Egg
- Make ready ◎ Milk
- Make ready each ◎Chicken soup stock granules
- Prepare each Margarine (melted)
- Prepare ◎Salt and pepper
- Get as much (to taste) Melting cheese
Layer the spinach, bacon and cheese in the bottom of the pie crust. The pour egg mixture on top. Stir in half of bacon and cheese. Pour custard mixture into crust, stopping just short of the top; be careful not to overfill.
Steps to make Easy Quiche with Spinach and Bacon:
- Cut the onion to about 2 mm widths, the bacon into 1 x 2 cm strips, and the spinach into 2 cm lengths.
- Put the prepared ingredients (in the order of onion, bacon, and spinach on top) in a plastic bag, and microwave for 2 minutes at 600 W.
- In a bowl, break in 2 eggs and mix well. Add the ◎ ingredients into the bowl and mix further.
- Combine the bacon in Step 2 with the egg mixture in Step 3. Coat the gratin dish with the melted margarine (not listed).
- Pour the mixture in Step 4 into the gratin dish, and sprinkle on plenty of melting cheese. Bake in the preheated oven set to 200ºC for about 15-20 minutes, then it's ready to serve.
Stir in half of bacon and cheese. Pour custard mixture into crust, stopping just short of the top; be careful not to overfill. Press spinach into custard, leaving some poking out from top. To assemble the quiche before baking, layer cooked bacon, cheeses, spinach, and scallions in the bottom of the crust-lined pie plate. Pour the egg mixture over the top.
So that’s going to wrap it up for this exceptional food easy quiche with spinach and bacon recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


