Healthy and Delicious Spinach Soup Recipe

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy and delicious spinach soup recipe. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Healthy and Delicious Spinach Soup Recipe is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Healthy and Delicious Spinach Soup Recipe is something which I have loved my entire life.

I've been making this soup for years, but I really craved it when I was pregnant with my fourth child. Add the chicken broth and fat-free milk. Looking for recipes for spinach soup? Taste of Home has the best spinach soup recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

To begin with this particular recipe, we must prepare a few ingredients. You can cook healthy and delicious spinach soup recipe using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy and Delicious Spinach Soup Recipe:
  1. Get 2 cups roughly chopped fresh spinach leaves
  2. Get 7-8 whole black pepper
  3. Make ready 1 bay leaf
  4. Make ready 1⁄2 finely chopped onion (medium size)
  5. Get 4-5 finely chopped garlic cloves
  6. Make ready 1 tablespoon oil
  7. Prepare 1 cup low-fat milk
  8. Get to taste Salt
  9. Make ready pinch freshly crushed black pepper

Heat oil in large saucepan;add in the garlic and celery and saute for a few seconds. Add in the chopped spinach, sprinkle some salt and saute on medium heat until the spinach is wilted and cooked. Make soup In a large pot or dutch oven over medium heat, heat oil. Stir in garlic, then add potato and spinach.

Instructions to make Healthy and Delicious Spinach Soup Recipe:
  1. Heat a pan. Add oil. Add whole black peppers, bay leaf, chopped onion and chopped garlic. Saute until the onion becomes slightly golden brown.
  2. Add roughly chopped spinach leaves. Saute and cook for 2 minutes on medium flame. Remember not to overcook.
  3. Turn off the flame. Remove the bay leaf. Let it cool down completely.
  4. Grind spinach into a smooth paste.
  5. Now heat a deep pan. Add smooth spinach paste.
  6. Add milk. Stir and bring it to boil for a minute. Turn off the flame.
  7. Serve hot by adding a pinch of freshly crushed black pepper.

Make soup In a large pot or dutch oven over medium heat, heat oil. Stir in garlic, then add potato and spinach. Gluten Free, Kid Friendly Lunches, Nut Free, Recipes, Soup + Stew + Chili, Vegetarian almonds, Garlic, Gluten Free, Greek Yogurt, Kids, lunch, Nut Free, Soup, Spinach, Vegetarian About Dani Dani Spies is the founder and host of Clean & Delicious; a weekly cooking show on YouTube and a healthy eating blog that celebrates real, whole foods! It's been quite warm here in Southern California - so warm that I'm still walking around in my flip flops. But that still didn't stop me from devouring this entire pot of soup.

So that’s going to wrap it up with this exceptional food healthy and delicious spinach soup recipe recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!