Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef stew is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef stew is something which I’ve loved my whole life.
We're going where no other leading meal kit company has. This classic beef stew recipe makes sure you really make the most of each step of the cooking process to end up with a beautiful, rich, and hearty beef stew! Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef stew using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef stew:
- Make ready 2 kg beef stewing pieces
- Take 1 onion, chopped
- Make ready 2 tbsp oxtail powdered soup
- Take 1 clove garlic
- Get 1 teaspoon barbecue spice
- Get 2 cubes beef stock
- Make ready 1 teaspoon rajah curry powder
- Get 2 tbsp beef marinade
Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat. Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly.
Instructions to make Beef stew:
- Mix marinade, beef, sliced garlic and barbecue spice and cook
- When almost cooked add oil, rajah and onion
- In a cup of water add soup stir and beef stock simmer for 20 minutes
In a Dutch oven, brown beef in oil over medium heat. Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly. Add beef back to dutch oven then add broth, wine, Worcestershire sauce, thyme, and bay leaves. Bring to a boil then reduce heat to a simmer. Add the beef, beef broth and bay leaves.
So that’s going to wrap this up with this special food beef stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
