Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pink blossom fresh fruit soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pink Blossom Fresh Fruit Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Pink Blossom Fresh Fruit Soup is something which I’ve loved my whole life.
Great recipe for Pink Blossom Fresh Fruit Soup. I had so many fruits after our Chinese New Year celebration. I think making this kind of dessert is really suitable for friends or family gathering, so why not give it a try?? 😁😁😁 Note: the kinds of fruits that you want to use is up to you, you. Add fruit mix to the pot on the stove and add your liquid.
To get started with this particular recipe, we must first prepare a few components. You can cook pink blossom fresh fruit soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pink Blossom Fresh Fruit Soup:
- Take 2 apples (cut into cubes, soak them into a salt water)
- Make ready 2 oranges (cut into cubes)
- Get 125 gr strawberries
- Make ready 1 can fruit cocktail (don't use the syrup)
- Prepare 1 soursop (seedless)
- Make ready 1 red dragon fruit (cut into cubes)
- Make ready 2 tbs basil seeds (soak with 1 cup of hot water)
- Prepare 1 litre low fat milk
- Take 80 ml condense milk (could be less or more)
- Make ready 1 tsp banana essence
- Prepare Simple syrup:
- Get 250 gr sugar
- Prepare 250 ml water
- Get 1 bowl ice cubes
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Instructions to make Pink Blossom Fresh Fruit Soup:
- Prepare all of your fruits, pour all of them into one big bowl.
- Meanwhile prepare your basil seeds by soaking them into hot water and let it sit for a while for later purpose.
- Into your fruits bowl, add the fruit cocktail without the syrup, basil seeds, milk, condense milk, banana essence, simple syrup (adjust into your sweetness level).
- Add some ice cubes to make it less thick and make it cooler. Put it into your chiller about 1 until 2 hours before you serve it.
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So that is going to wrap it up for this special food pink blossom fresh fruit soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
