Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot-tomato soup - healthy tricolor recipe. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Carrot-Tomato soup - Healthy Tricolor recipe is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Carrot-Tomato soup - Healthy Tricolor recipe is something which I’ve loved my whole life.
Great recipe for Carrot-Tomato soup - Healthy Tricolor recipe. Happy Independence Day my foodie friends!!! Presenting here the recipe of Healthy & Scrumptious CARROT-TOMATO SOUP in #Tricolour theme. This delectable & smooth textured soup has the goodness of tomatoes along with.
To get started with this particular recipe, we have to prepare a few components. You can have carrot-tomato soup - healthy tricolor recipe using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot-Tomato soup - Healthy Tricolor recipe:
- Take medium sized orange Carrots
- Take medium sized red Tomatoes
- Get Onion
- Prepare Garlic cloves
- Take Ginger
- Make ready Cinnamon
- Make ready Cardamoms
- Prepare Cloves
- Make ready Bay leaf
- Make ready black Peppercorns
- Get Cumin seeds
- Get Salt
- Make ready Water
- Make ready Fresh Cream (I used Malai) for garnishing
- Take Chopped Coriander leaves for garnishing
Add the onion and caramelize (cook until golden and completely soft). Add the tomatoes and cook until they get completely mushy and drain all their juices. Stir occasionally with a wooden spatula. Add chopped onions and another tablespoon olive oil and sauté for five more minutes.
Steps to make Carrot-Tomato soup - Healthy Tricolor recipe:
- Put chopped carrots, onion, tomatoes with slits, garlic, ginger & all mentioned whole spices in a pressure cooker along with water & cook for 3 whistles.
- Let the pressure release itself. Strain it and keep this water(broth) aside.
- Remove the whole spices before blending it to keep the flavors mild. Now blend it till smooth.
- Mix it with broth and strain again to get the silky smooth texture.
- Now transfer to a vessel, add salt & little black pepper powder and mix it. Bring to a boil & Let it simmer for 5 mins on low flame.
- Soup is ready, pour it into soup bowls, garnish with some fesh cream(malai) & coriander leaves. Enjoy Hot!
Stir occasionally with a wooden spatula. Add chopped onions and another tablespoon olive oil and sauté for five more minutes. Add minced garlic, sugar, Herbs de Provence and tomatoes. making carrot tomato soup Heat olive oil in a pan. Add the cumin powder and salt. Stir for a few seconds and add the vegetable puree to this mixture.
So that is going to wrap it up for this exceptional food carrot-tomato soup - healthy tricolor recipe recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
