Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, healthy beetroot mint soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Healthy beetroot mint soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Healthy beetroot mint soup is something which I have loved my entire life.
Warming, grounding and sweet, Sweet Beet & Mint Soup has a luxurious purple sheen and surprising spicy finish. Eating Ayurvedically makes you feel nourished and energized. If you are looking for a dish that is jam-packed with nutrients, you are at the right place! Here we have our version of Beetroot Soup that is incredibly healthy. and tasty.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy beetroot mint soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy beetroot mint soup:
- Make ready beetroot
- Get tomatoes
- Get carrot
- Get garlic
- Make ready ginger
- Get onion
- Get fresh cream
- Get water
- Make ready mint leaves
- Make ready Pepper while serving
- Take Salt
Then boil the sauteed onions in water and add the boiled onion, beetroot, potato in a mixer and grind it into a fine paste. Then in a pan add this beetroot paste, the lemon juice, and let it boil. Add pepper powder, salt and required amount of water and let it boil well. Finally, add some cream and mint leaves in the beetroot soup.
Instructions to make Healthy beetroot mint soup:
- Cut beetroot,carrot,tomatoes,onion,garlic and ginger in small pieces.
- Put all ingredients together in pressure cooker with water and cook it upto 2 to 3 whistles.
- Now Grind the whole mixture prepared by adding 1 tbsp of fresh cream in it,for good texture use mixer grinder for paste.
- Now Stain the soup and add little salt and pepper.
- Now Serve hot soup with mint leaves.
Add pepper powder, salt and required amount of water and let it boil well. Finally, add some cream and mint leaves in the beetroot soup. Add the beetroot and the stock and bring to the boil. Season lightly with salt and freshly ground black pepper. Stir in the tomato purée, transfer the soup to a blender and process until completely smooth.
So that is going to wrap it up for this exceptional food healthy beetroot mint soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
