
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, healthy beetroot mint soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy beetroot mint soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Healthy beetroot mint soup is something that I have loved my entire life. They are fine and they look wonderful.
Warming, grounding and sweet, Sweet Beet & Mint Soup has a luxurious purple sheen and surprising spicy finish. Eating Ayurvedically makes you feel nourished and energized. If you are looking for a dish that is jam-packed with nutrients, you are at the right place! Here we have our version of Beetroot Soup that is incredibly healthy. and tasty.
To begin with this recipe, we have to prepare a few components. You can have healthy beetroot mint soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy beetroot mint soup:
- Get beetroot
- Make ready tomatoes
- Take carrot
- Prepare garlic
- Take ginger
- Take onion
- Prepare fresh cream
- Take water
- Make ready mint leaves
- Get Pepper while serving
- Make ready Salt
Then boil the sauteed onions in water and add the boiled onion, beetroot, potato in a mixer and grind it into a fine paste. Then in a pan add this beetroot paste, the lemon juice, and let it boil. Add pepper powder, salt and required amount of water and let it boil well. Finally, add some cream and mint leaves in the beetroot soup.
Steps to make Healthy beetroot mint soup:
- Cut beetroot,carrot,tomatoes,onion,garlic and ginger in small pieces.
- Put all ingredients together in pressure cooker with water and cook it upto 2 to 3 whistles.
- Now Grind the whole mixture prepared by adding 1 tbsp of fresh cream in it,for good texture use mixer grinder for paste.
- Now Stain the soup and add little salt and pepper.
- Now Serve hot soup with mint leaves.
Add pepper powder, salt and required amount of water and let it boil well. Finally, add some cream and mint leaves in the beetroot soup. Add the beetroot and the stock and bring to the boil. Season lightly with salt and freshly ground black pepper. Stir in the tomato purée, transfer the soup to a blender and process until completely smooth.
So that’s going to wrap this up for this exceptional food healthy beetroot mint soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


