Pumpkin ka healthy Soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, pumpkin ka healthy soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pumpkin ka healthy Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pumpkin ka healthy Soup is something which I have loved my entire life.

Pumpkin Soup is a classic, super healthy, and mouth-watering soup. Pumpkin Soup is quick and easy to prepare from a fresh pumpkin. However, it is one of the simple soup recipes prepared within minutes with a handful of ingredients. This soup is a perfect staple food for the upcoming winter season.

To get started with this particular recipe, we must first prepare a few components. You can have pumpkin ka healthy soup using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin ka healthy Soup:
  1. Take pumpkin
  2. Prepare tomato
  3. Prepare boil corn
  4. Get Salt and pepper

I make it a bit watery, instead of thick soup. This vegan pumpkin soup is creamy yet healthy, thanks to the addition of coconut milk (but if you prefer a soup without coconut milk, there's an alternative below). From the canned pumpkin to the cauliflower and onion, it's full of nourishing vegetables and warm spices like garlic and ginger – with just a touch of sweetness from maple syrup. This Healthy Pumpkin Soup is made without cream and is not only Weight Watchers friendly, although it takes time, it's easy to make and tastes gourmet.

Instructions to make Pumpkin ka healthy Soup:
  1. Cooker mein pumpkin and gajar dal ke 2 glass pani dal kar 4 whistle karvaye.
  2. Khol ke blend karein.
  3. Salt pepepper dal ke boil karein.
  4. Corns dal ke oiye.

From the canned pumpkin to the cauliflower and onion, it's full of nourishing vegetables and warm spices like garlic and ginger – with just a touch of sweetness from maple syrup. This Healthy Pumpkin Soup is made without cream and is not only Weight Watchers friendly, although it takes time, it's easy to make and tastes gourmet. Although it can be eaten as a side, it's hearty enough for a meal! And if you love pumpkin, try my Weight Watchers Crustless Pumpkin Pie! Heat stock, salt, pumpkin, onion, thyme, garlic, and peppercorns.

So that’s going to wrap this up with this special food pumpkin ka healthy soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!