Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, healthy egg white soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
If you want to take advantage of egg white protein but also want a tasty meal, there are ways that you can use egg whites to prepare really delicious dishes. Below is a recipe for a really good low fat egg drop soup that you can prepare using egg whites. Slowly pour a steady stream of the egg mixture into the simmering broth as you stir the soup with a spoon. Remove from the heat, stir in sesame oil and season with ground pepper.
Healthy egg white soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Healthy egg white soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook healthy egg white soup using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy egg white soup:
- Take 1 box chicken broth
- Prepare 3 egg whites
- Prepare 1⁄2 red onion
- Make ready 1⁄2 small green pepper
- Prepare 1 tbsp soy sauce
Raw eggs are a common ingredient in many Asian style soups, both to enhance taste and provide an interesting texture. When instructions call for adding both the yolk and the egg white, you can reduce fat and cholesterol and increase the nutritional value of your soup by separating the egg and adding only the whites. INSTRUCTIONS Heat the broth and soy sauce in a medium pot over medium-high heat. While the broth is heating up, in a spouted measuring cup, whisk the eggs with the salt and garlic powder.
Instructions to make Healthy egg white soup:
- place a soup pot over medium heat and add chicken broth
- as its simmering, dice up onion and pepper. toss them in when done
- add 1 tablespoons of soy sauce
- as its boiling toss in egg white… remove from heat and stir it around a bit.
- serve and enjoy ;)
INSTRUCTIONS Heat the broth and soy sauce in a medium pot over medium-high heat. While the broth is heating up, in a spouted measuring cup, whisk the eggs with the salt and garlic powder. When the broth starts to boil, use a non-slotted spoon (such as a wooden spoon) to stir the soup. Healthy Chicken Dumpling Soup My husband was fooled with this low-fat recipe and I'm sure your family will be, too! A savory broth, hearty chunks of chicken and thick chewy dumplings provide plenty of comforting flavor. —Brenda White of Morrison, Illinois It is fine to have soup with only egg and chopped spring onions.
So that’s going to wrap this up for this special food healthy egg white soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
