Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is something that I have loved my whole life. They’re nice and they look wonderful.
Great recipe for Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan). Had nothing but end of the bag veggies in the fridge. I googled a recipe with my ingredients and an Ethiopian dish with cabbage, carrots, potatoes, & spices kept popping up. I was looking for something in the.
To begin with this particular recipe, we have to first prepare a few components. You can cook ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Get 3-4 large potatoes
- Prepare 3-5 carrots
- Prepare 1⁄2-1 small head of cabbage
- Take 3-4 cloves garlic (minced)
- Make ready 3 tbs onion powder or 1 med onion (sliced)
- Take 2-3 tbs curry powder
- Take 1-2 Bay leaves
- Get 1 tbs ginger
- Take 1-2 tbs paprika
- Prepare 1 tbs cumin
- Prepare water
- Make ready salt&pepper
For non vegan, cubed meat, and broth would be delicious. This delicious creamy soup is gluten and sugar free as well as vegan. Place all ingredients in a large soup pot. Stir in the garlic, ginger, turmeric and cumin.
Steps to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
Place all ingredients in a large soup pot. Stir in the garlic, ginger, turmeric and cumin. Seattle has an abundance of Ethiopian food. After Indian, Ethiopian is always the next choice when we want some spice and deep flavors in the meal. Afterwards, test out the seasoning level.
So that is going to wrap it up with this special food ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
