Oh So Good! GARBANZO Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oh so good! garbanzo soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oh So Good! GARBANZO Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Oh So Good! GARBANZO Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

This was good for those of us who like garbanzos but was VERY thick. We used it as a sidedish but not until I added a few dashes of hot sauce another can of the diced tomatoes and some italian Very good soup. I added additional water a chicken boullion cube dried rosemary carrots and minced garlic. Great recipe for Oh So Good!

To begin with this recipe, we must first prepare a few components. You can have oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oh So Good! GARBANZO Soup:
  1. Take 6 cup WATER or Broth (I used 3 Vegan Bouillon Cubes)
  2. Prepare 1 cup Bob's Red Mill GARBANZO FLOUR
  3. Prepare 1 clove Peeled GARLIC
  4. Prepare 1⁄4 cup OLIVE OIL
  5. Prepare 1 tsp Ground CUMIN
  6. Take 1 tsp Pink Himalaya SALT
  7. Take 1 Stir in to taste GARAM MASALA POWDER
  8. Prepare 1 Stir in to taste GROUND CORIANDER
  9. Take 1 Stir in to taste CAYENNE PEPPER

First, cut the onion, the carrots, the celery, and the fennel into medium-sized chunks. There's no difference between garbanzo beans and chickpeas. Chickpea is the popular name for the same legume/pulse/bean. For a simple dinner, serve your garbanzo bean soup with a leafy green salad.

Steps to make Oh So Good! GARBANZO Soup:
  1. Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer
  2. Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!
  3. Once the soup is well…. Soupy… Creamy… And not lumpy… Stir in remaining spices. Turn off burner and cover… put your PJs on…cue up a movie… get your pretty bowl and spoon… And enjoy a creamy creamless bowl of soup! Feet up… And chill…

Chickpea is the popular name for the same legume/pulse/bean. For a simple dinner, serve your garbanzo bean soup with a leafy green salad. Here are some guidelines for prepping salad ingredients. If you have cornmeal on hand, make skillet cornbread to go with your soup. Preheat olive oil in a large Dutch oven or soup pot.

So that is going to wrap it up with this special food oh so good! garbanzo soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!