Simple and Healthy Tofu in Chili Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple and healthy tofu in chili sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

While tofu is cooking, combine all sauce ingredients in a bowl, whisk, and set aside. Once tofu is cooked transfer to a plate. Remove from heat and let sit, covered, while you finish the tofu. Making this tofu dish is very simple.

Simple and Healthy Tofu in Chili Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Simple and Healthy Tofu in Chili Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have simple and healthy tofu in chili sauce using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple and Healthy Tofu in Chili Sauce:
  1. Get 1 block Tofu
  2. Prepare 1 small clove, chopped finely Garlic
  3. Make ready 1 cm piece, chopped finely Ginger
  4. Make ready 20 cm length, chopped White part of a Japanese leek
  5. Take 1 tsp Doubanjiang
  6. Get 150 ml ○Hot water
  7. Prepare 12 tsp ○Chinese soup stock powder
  8. Get 1 tsp ○Vinegar
  9. Take 1 tbsp ○Sugar
  10. Get 1 tbsp ○Sake
  11. Prepare 2 tbsp ○Ketchup
  12. Get 2 tsp ○Soy sauce
  13. Take 1 enough to thicken the sauce Katakuriko slurry
  14. Get 1 chopped Green onions or scallions

First, evenly coat bite-sized pieces of tofu with a mixture of flour and cornstarch. Then in a medium skillet cook the coated tofu in some oil to form a crust over them. Take out the tofu and in the same pan prepare the chili garlic sauce. How to make Cold Tofu with Spicy Chili Sauce Open a pack of soft tofu and cut out a portion (if not done already) and place on a plate.

Steps to make Simple and Healthy Tofu in Chili Sauce:
  1. Refer toto drain the tofu well. Combine the ○ ingredients. - - https://cookpad.com/us/recipes/143046-simple-and-easy-drained-tofu
  2. Heat vegetable oil in a frying pan. Fry the garlic, ginger, leek and doubanjiang.
  3. Pour in the ○ sauce and bring to a boil. Add the diced tofu.
  4. Add the scallions and stir in the dissolved katakuriko to thicken. Done.

Take out the tofu and in the same pan prepare the chili garlic sauce. How to make Cold Tofu with Spicy Chili Sauce Open a pack of soft tofu and cut out a portion (if not done already) and place on a plate. Mix all the dressing ingredients together and pour over the tofu. This no-cook tofu recipe can't be any easier! Add rest of ingredients (beans, tomatoes, tomato sauce, carrots, and chili powder).

So that’s going to wrap it up with this exceptional food simple and healthy tofu in chili sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!