Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, butter-free healthy white sauce made with rice flour. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Butter-Free Healthy White Sauce Made with Rice Flour is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Butter-Free Healthy White Sauce Made with Rice Flour is something which I have loved my whole life.
Take the heat to low and add rice flour. In a small bowl combined ½ cup of milk and corn starch. Creamy white sauce, known as a bechamel in the culinary world, is made by using equal amounts of butter and flour, which are cooked together to form a roux. Once the roux has formed, milk, cream, or broth is slowly added to complete the sauce.
To begin with this recipe, we have to first prepare a few components. You can cook butter-free healthy white sauce made with rice flour using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Butter-Free Healthy White Sauce Made with Rice Flour:
- Make ready 150 ml Milk
- Take 1 tbsp Rice flour
- Get 1⁄4 tsp Soup stock granules
- Prepare 1 pinch Salt
- Make ready 1 pinch Pepper
Use this version in a casserole, drizzle it over vegetables, or toss it with pasta or rice. In a small saucepan over medium heat, melt butter. Add flour and stir until the butter and flour are well combined. Pour in milk, stirring constantly as it thickens.
Instructions to make Butter-Free Healthy White Sauce Made with Rice Flour:
- Combine the rice flour and milk in a frying pan and use a whisk to thoroughly mix. Turn on the heat, and stir over low heat.
- Once the sauce thickens, mix in the soup stock granules, salt, and pepper, then turn off the heat.
Add flour and stir until the butter and flour are well combined. Pour in milk, stirring constantly as it thickens. Add more milk depending on desired consistency. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market.
So that’s going to wrap this up for this exceptional food butter-free healthy white sauce made with rice flour recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
