Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy beetroot mint soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Warming, grounding and sweet, Sweet Beet & Mint Soup has a luxurious purple sheen and surprising spicy finish. Eating Ayurvedically makes you feel nourished and energized. If you are looking for a dish that is jam-packed with nutrients, you are at the right place! Here we have our version of Beetroot Soup that is incredibly healthy. and tasty.
Healthy beetroot mint soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Healthy beetroot mint soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy beetroot mint soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy beetroot mint soup:
- Get 1 medium beetroot
- Take 2 medium tomatoes
- Take 1 small carrot
- Prepare 2 cloves garlic
- Take Half inch ginger
- Make ready 1 small onion
- Make ready 1 tablespoon fresh cream
- Prepare 2 cups water
- Prepare Handful mint leaves
- Take as per taste Pepper while serving
- Take as per taste Salt
Then in a pan add this beetroot paste, the lemon juice, and let it boil. Add pepper powder, salt and required amount of water and let it boil well. Finally, add some cream and mint leaves in the beetroot soup. Heat oil in a saucepan and add ginger, garlic, celery and onions.
Instructions to make Healthy beetroot mint soup:
- Cut beetroot,carrot,tomatoes,onion,garlic and ginger in small pieces.
- Put all ingredients together in pressure cooker with water and cook it upto 2 to 3 whistles.
- Now Grind the whole mixture prepared by adding 1 tbsp of fresh cream in it,for good texture use mixer grinder for paste.
- Now Stain the soup and add little salt and pepper.
- Now Serve hot soup with mint leaves.
Finally, add some cream and mint leaves in the beetroot soup. Heat oil in a saucepan and add ginger, garlic, celery and onions. Saute until onions are slightly brown. Once onions are done add chopped beets, carrots and cook for few minutes. Add salt, pepper, paprika, water and cook covered for a few minutes more until beets and carrots are tender.
So that’s going to wrap this up with this special food healthy beetroot mint soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
