Sauerkraut Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sauerkraut Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sauerkraut Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. DIRECTIONS Rinse the sauerkraut in cold water and leave to drain. Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning. Gradually stir in milk, followed by half-and-half.

To begin with this recipe, we have to prepare a few ingredients. You can cook sauerkraut soup using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut Soup:
  1. Get 1 lb bacon, chopped
  2. Make ready 1 med onion
  3. Prepare 3 cups carrots, chopped
  4. Prepare 4 stalks celery, chopped
  5. Get 8 oz Yukon Gold Potatoes, chopped
  6. Prepare 2 TBSP minced garlic
  7. Make ready 8 links Amylu’s Paleo Andouille sausages, chopped
  8. Take 2 TBSP salt
  9. Get 2 TBSP pepper
  10. Prepare 1 TSP ground coriander
  11. Prepare 1 TSP Rosemary
  12. Make ready 4 cups sauerkraut, rinsed
  13. Make ready 12 cups chicken broth

This Sauerkraut Soup recipe, aka Sauerkrautsuppe, is a favorite. It's one of the easy Eintopf (one-pot) meals that Germany is so famous for. Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes.

Instructions to make Sauerkraut Soup:
  1. Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. - - Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. - - Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot.
  2. Set crockpot to low heat and cook for 4-6 hours. - - If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot.

Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes. Gently add the beans and the sauerkraut. The soup should be very hot. Check for seasoning (the sauerkraut can be very salty) and ladle into soup bowls.

So that is going to wrap it up for this exceptional food sauerkraut soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!