Simple Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

One-Bowl Chocolate Chip Bread Quick breads—breads without yeast—are the perfect place to start for beginner bakers. This chocolate chip quick bread is made even easier by using just one bowl. Flour your worktop, then push, pull and stretch the dough until it's nice and smooth. When it's properly kneaded, the dough should be stretchy and smooth.

Simple Bread is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Simple Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have simple bread using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Simple Bread:
  1. Make ready Onion puree (optional)
  2. Prepare 1 onion, chopped
  3. Get 1 water (to cover onions)
  4. Make ready Bread
  5. Make ready 500 grams self raising flour
  6. Make ready 500 ml low fat plain yoghurt
  7. Take 1 packages soup powder (55g), any flavour, I prefer mushroom
  8. Prepare 2 tbsp onion puree (optional)
  9. Make ready bread topping
  10. Take 1⁄4 cup grated cheese (or to taste)

If you've never tasted Algerian bread, then you should definitely give this very easy recipe a try. Known as Khobz el Dar, it requires no kneading, no special techniques, and only basic ingredients. The result is an incredibly soft bread, slightly sweet, that tastes like brioche. Mix the yeast into the water.

Steps to make Simple Bread:
  1. To make onion puree: Add onion to small pot, cover with water. Boil until softened and translucent. Drain most of the water, leaving a little water, puree till smooth. Put puree into mason jar, refrigerate.
  2. To make bread: Mix together, bread ingredients into a sloppy dough. Put into prepared loaf tin. Sprinkle with grated cheese and bake for 1 hour at 180° C

The result is an incredibly soft bread, slightly sweet, that tastes like brioche. Mix the yeast into the water. Combine the salt with two or three cups of flour. Add the flour/salt duo to the water, stirring…or enlisting younger arms to stir for you. Add more flour and continue to stir until the dough holds together and is not wet.

So that’s going to wrap it up with this exceptional food simple bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!