Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, french onion soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
French onion soup is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. French onion soup is something that I’ve loved my entire life.
Melt the stick of butter in a large pot over medium heat. This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine.
To begin with this recipe, we have to first prepare a few components. You can have french onion soup using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French onion soup:
- Make ready 5 different types of onions. ones that you like
- Take 1 pinch salt and pepper to taste
- Take 3-4 cans beef broth
- Get 1 a healthy squirts of worcetshire
- Make ready 2 cloves garlic
- Prepare 2 tblspn of salted butter
- Prepare 1 croutons or crusty bread
- Make ready 1 swiss, provolone, or gruyere cheese. whatever floats your boat
French onion soup is a perfect comfort-food dinner, served with a side of bread for dipping and topped with a decadent layer of cheese. By Betty Crocker Kitchens Heat oil in a large, heavy pot over medium. Melt butter in a heavy soup pot or Dutch oven over medium-low heat. Place soup pot into the oven with the lid slightly ajar to ensure the onions will brown.
Instructions to make French onion soup:
- When they are good. Add beef broth or stock
- Squirt Worcestershire in. Yum!
- Let simmer for 2 or so hours and your house will smell like heaven
- When ready add soup to ramiken top with bread and melt your cheese in your oven. I do 450 until cheese is gooey and brown and bubbly
Melt butter in a heavy soup pot or Dutch oven over medium-low heat. Place soup pot into the oven with the lid slightly ajar to ensure the onions will brown. Deglaze the pan with the sherry and brandy. How To Make French Onion Soup To begin, in a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar.
So that is going to wrap it up with this special food french onion soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
