Cubby’s skillet

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cubby’s skillet. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Cubby’s skillet is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cubby’s skillet is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cubby’s skillet using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cubby’s skillet:
  1. Make ready 1-2 lbs ground Turkey
  2. Get 1⁄2 large onion diced
  3. Take 1 tbsp olive oil for sautéing
  4. Take 1 1⁄2 cups par boiled rice
  5. Make ready 3-4 cups chicken broth or mushroom broth
  6. Get 1 bag frozen peas
  7. Take 2 cups diced mushrooms
  8. Take 1 can healthy request cream of mushroom soup
  9. Get 1⁄2 bag fat free shredded cheddar cheese
  10. Make ready Salt and pepper to taste and 1 tbsp garlic powder
  11. Prepare Serve with Parmesan cheese

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Steps to make Cubby’s skillet:
  1. Brown the ground Turkey and onion in the olive oil. Add seasoning.
  2. Once cooked through, add the broth and mushrooms. Bring to a boil and add rice. Cook for 18 min til absorbed and stir often
  3. Once rice is cooked through and add a little more broth if needed and add the cheese and cream of mushroom. Stir til melted and fold in steamed peas.
  4. Serve with Parmesan cheese

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