Ham and veggie cheesy casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham and veggie cheesy casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ham and veggie cheesy casserole is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Ham and veggie cheesy casserole is something that I’ve loved my entire life.

Stir together diced ham, vegetables, salt and pepper. Top with bread crumbs and sprinkle on a little paprika. Cook broccoli and cauliflower according to package directions; drain. Ham and veggie cheesy casserole instructions.

To get started with this recipe, we must prepare a few components. You can have ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ham and veggie cheesy casserole:
  1. Make ready 4 cups cooked cubed ham
  2. Take 1 12 cups cooked rice
  3. Take 2 cans Campbell’s cheddar cheese soup healthy request
  4. Take 1 bag low fat shredded cheddar cheese (2 cups)
  5. Prepare 1 can corn
  6. Make ready 1 can peas
  7. Prepare 1 bag cooked broccoli
  8. Take 1 cup chopped carrots
  9. Prepare 1 12 cups chopped celery
  10. Prepare 1 chopped onion
  11. Get Olive oil
  12. Get to taste Salt, pepper, adobo seasoning
  13. Prepare Fried onion crisps for topping

In a large bowl, combine the soups and milk. If you are freezing, cool the unbaked casserole, cover and freeze. Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat. Submit a Recipe Correction When we want a hardy, satisfying dinner, but don't want to spend all evening in the kitchen, this cheesy ham and vegetable casserole is one of our favorite solutions.

Steps to make Ham and veggie cheesy casserole:
  1. Sauté the onion, carrots, and celery in large pan with olive oil and season.
  2. Once cooked through add remaining ingredients except for fried onions
  3. Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
  4. Cook uncovered for 30 min at 375°

Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat. Submit a Recipe Correction When we want a hardy, satisfying dinner, but don't want to spend all evening in the kitchen, this cheesy ham and vegetable casserole is one of our favorite solutions. We bake the ham, diced potatoes and colorful mixed veggies in a creamy, seasoned cheese sauce, and then top it with even more cheese. In a small bowl, mix sour cream, milk, one cup cheese, ham, onion, and garlic; stir into pasta mixture. How to make leftover ham casserole: This recipe starts with cooked pasta tossed with some cooked ham, cooked veggies, a can of cream of chicken soup, and shredded cheddar cheese.

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