Healthy but oh so delicious Lamb Casserole

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy but oh so delicious lamb casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

We provide you only the best Healthy but Heat a large frying pan with the oil and brown the lamb over a medium to high heat Remove the browned lamb from the pan and add the onions, carrots and garlic, reduce the heat and sauté slowly until lightly browned and the onion is translucent Return the lamb along with the remaining ingredients to the pan The Best Ground Lamb Casserole Recipes on Yummly Shepherd's Pie, A Savory Ground Lamb Casserole With Cheddar Garlic Mashed Potatoes, Plantain And Lamb Casserole, Pasta And Lamb Casserole (pastitsio) While vegetables are cooking, combine ground cumin, oregano, rosemary, paprika, mint, salt, and black pepper in a small bowl or mortar and pestle and mix well; this is the lamb seasoning (see Cook's Note). Lift out to a plate and repeat with the rest of the lamb. With a few ingredient swaps, though, feed-a-crowd meals don't have to kill your diet.

Healthy but oh so delicious Lamb Casserole is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Healthy but oh so delicious Lamb Casserole is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook healthy but oh so delicious lamb casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy but oh so delicious Lamb Casserole:
  1. Take 6 or more lamb forequarter chops
  2. Take 1 brown onion, diced
  3. Make ready 2 clove garlic, crushed
  4. Take 3 generous tsp curry powder
  5. Take 1⁄4 tsp tumeric
  6. Take 1⁄2 cup sultanas
  7. Make ready 1 packet chicken noodle soup
  8. Make ready 1⁄2 cup water
  9. Get 1 red capsicum, sliced
  10. Prepare 1 cup each white and purple cabbage and kale
  11. Prepare 2 carrots, sliced
  12. Take 1 handful beans
  13. Prepare 1 tin chickpeas, drained

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Instructions to make Healthy but oh so delicious Lamb Casserole:
  1. In a large frying pan brown the chops on both sides. Set aside once done to cool
  2. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned
  3. Add the onion mixture and remaining ingredients into a crock pot
  4. Once the Lamb has cooled, dice it into approx 1 inch pieces, leaving a little of the fat on to add flavour. Add the Lamb to the crockpot and cook on high for at least 4 hours
  5. I used what vegetables I had but you can throw in whatever you have in your fridge or garden. Add another packet of chicken noodle soup if you think it needs it and season before serving on rice

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