Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy mix veg soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Directions: Chop all the veggies (carrot, cabbage, french beans, onion and garlic) into small pieces as shown in the picture. Mix veg soup is for cold winters. This is a nutritious and easy to make soup. Every sip of warm Mix Vegetable Soup is a divine experience during cold winter days.
Healthy mix veg soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Healthy mix veg soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook healthy mix veg soup using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Healthy mix veg soup:
- Get 100 Gm Cabbage
- Get 100 g bottle gourd
- Make ready 1 tbsp Chilli garlic paste
- Prepare 2 Tomato big
- Prepare to taste Salt
- Make ready 100 gm Cauliflower
- Get 1 Raddish
- Get 1 Carrot
- Get 1 Spring onion
Cool and blend in a mixer till smooth. Directions In a large saucepan, saute the carrots, celery, onion and green pepper in butter until tender. Add the tomatoes, sugar, pepper and remaining broth to pan; bring to a boil. Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup.
Steps to make Healthy mix veg soup:
- Wash all veggies.
- Cut all and boil karein
- Fir mash Karke
- Add some water
- Add salt.
- Cook for 5 min
- Serve and garnish with coriander
Add the tomatoes, sugar, pepper and remaining broth to pan; bring to a boil. Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Double, triple, quadruple the recipe as desired. I like to make a big batch of soup mix at a time to always have some on hand ready to go for soups, casseroles, veggies, and more.
So that’s going to wrap this up for this exceptional food healthy mix veg soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
