Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, healthy and tasty moong dal soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Guaranteed to rejuvenate you on a tiring day, this soothing whole green moong dal soup is pressure cooked and mildly flavoured with a tempering of cumin seeds and curry leaves. Chock-full of protein, iron and fibre, this healthy diabetic moong soup is made diabetic-friendly by using just a teaspoon of oil. This is vegan and gluten free and will be loved by people of all age group. Moong dal is rich in protein, iron and loaded with vitamins.
Healthy and tasty moong dal soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy and tasty moong dal soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have healthy and tasty moong dal soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy and tasty moong dal soup:
- Make ready 1 cup soaked yellow moong dal or green dal
- Prepare to taste Salt
- Get 1⁄2 spoon turmeric powder
- Make ready 1 spoon butter
- Prepare 1 tomato puree
- Take 1 spoon black pepper powder
- Prepare 3 cup water
- Make ready 1 spoon lemon juice
- Make ready 6-7 curry leaves
- Make ready 1 tbsp coriander leaves
Moong dal is good food for losing your extra body weight. It is a rich source of high protein. It assists in your growth and also boosts your energy level. The Pigeon peas are maintaining your blood pressure and lower to body cholesterol.
Steps to make Healthy and tasty moong dal soup:
- In a cooker take daal, salt, curry leaves, turmeric and tomato pury and wait till 2-3 whistle.
- Mesh it properly and then add water and boil it.
- Garnish with coriander, butter and black pepper and serve it.
It assists in your growth and also boosts your energy level. The Pigeon peas are maintaining your blood pressure and lower to body cholesterol. In this recipe, he uses two whole kiwis along with a cup of boiled moong dal. The use of coconut cream in this. My Instant Pot Moong Dal Soup recipe consists of Moong Dal (split red lentils) and various vegetables and delicious seasonings, making this a great protein-rich vegetarian dish.
So that’s going to wrap it up for this exceptional food healthy and tasty moong dal soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
