
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, minestrone soup(healthy italian soup). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Add broth, zucchini, pasta and pepper; bring to a simmer. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. This version of the Italian classic soup Minestrone is packed with leeks, potatoes, beans, zucchini, spinach and orzo, making it perfect for a hearty lunch or supper on a cold winter's night. To make a vegetarian version use vegetable rather than chicken broth.
Minestrone soup(Healthy Italian soup) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Minestrone soup(Healthy Italian soup) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook minestrone soup(healthy italian soup) using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Minestrone soup(Healthy Italian soup):
- Make ready 1⁄4 cup elbow macaroni
- Prepare 1 tsp dried oregano
- Take 1 1⁄2 tsp oil
- Take 2 tbsp finely chopped onion
- Make ready 2 bay leaves
- Make ready 1 cup finelly chopped carrots
- Get 2 tbsp finelly chopped cauliflower
- Make ready 2 tbsp green peas
- Prepare 3⁄4 cup peeled and finely chopped sweet potatoes
- Get 1 tbsp processed mozzarella cheese
- Take 2 tbsp corn kernels
- Get 1 tbsp cornflour dissolved in 1⁄2 cup water
- Make ready 2 tbsp chopped tomatoes
- Prepare 4 tbsp fresh tomato purée
- Prepare to taste Salt and pepper
- Get For garnish-
- Take 2 tbsp finally chopped coriander
- Make ready 1 tsp grated cheese
Whereas for summer use as much green beans, tomato and basil as you like. The base always consists of a mirepoix of celery, carrots and onions, then everything else is added with water. A thick vegetable soup, "minestrone" comes from the Italian word "minestra", which means "soup". How to Make Italian Minestrone Soup First, sauté onions and garlic until soft.
Instructions to make Minestrone soup(Healthy Italian soup):
- Heat the oil in a deep non-stick pan, add onions and bay leaves and sauté on a medium flame for 30 seconds.
- Add carrots, cauliflower, green peas and 5 cups water, mix well and cook on medium flame for 2-3 minutes while stirring occasionally.
- Add sweet potatoes, corn kernels, cheese and macaroni, mix well and cook on a medium flame for 7-8 minutes till Veggies are tender while stirring occasionally.
- Add cornflour water mixture, tomatoes, tomato purée, oregano, salt and pepper. Mix well and cook for another 1-2 minutes while stirring continuously.
- Serve hot garnished with coriander and cheese.
A thick vegetable soup, "minestrone" comes from the Italian word "minestra", which means "soup". How to Make Italian Minestrone Soup First, sauté onions and garlic until soft. Then add carrots and celery - cook for several minutes. Minestrone is a popular thick and hearty Italian soup, combining vegetables, beans, and small pasta. Like Tuscan ribollita , there is no uniform Italian minestrone soup recipe because it's another beautiful one-pot meal that is meant to use whatever vegetables are in season or whatever you have on hand.
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