Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Great recipe for Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan). Had nothing but end of the bag veggies in the fridge. I googled a recipe with my ingredients and an Ethiopian dish with cabbage, carrots, potatoes, & spices kept popping up. I was looking for something in the.
Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Prepare 3-4 large potatoes
- Get 3-5 carrots
- Prepare 1⁄2-1 small head of cabbage
- Prepare 3-4 cloves garlic (minced)
- Make ready 3 tbs onion powder or 1 med onion (sliced)
- Take 2-3 tbs curry powder
- Get 1-2 Bay leaves
- Make ready 1 tbs ginger
- Prepare 1-2 tbs paprika
- Take 1 tbs cumin
- Make ready water
- Make ready salt&pepper
For non vegan, cubed meat, and broth would be delicious. This delicious creamy soup is gluten and sugar free as well as vegan. Place all ingredients in a large soup pot. Atakilt Wat - Ethiopian Spiced Cabbage, Carrot, and Potatoes This easy vegan atakilt wat recipe is one of my favorite parts of any Ethiopian meal!
Instructions to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
Place all ingredients in a large soup pot. Atakilt Wat - Ethiopian Spiced Cabbage, Carrot, and Potatoes This easy vegan atakilt wat recipe is one of my favorite parts of any Ethiopian meal! Humble Atakilt Wat is made from cabbage, carrots, and potatoes spiced with fragrant Berbere seasoning. Serve it with simmered lentils and Ethiopian flatbread for an easy weeknight dinner! Stir potatoes into the cabbage mixture.
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