Beefy Vegetable Soup with Meatballs low carb

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beefy vegetable soup with meatballs low carb. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beefy Vegetable Soup with Meatballs low carb is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something that I have loved my entire life.

It's been raining, it's cold, nothing like a delicious hot soup on days like this. Steps to make Beefy Vegetable Soup with Meatballs low carb: Wash the vegetables. Heat the oil in a pot. Brown the meatballs in the oil.

To get started with this recipe, we have to prepare a few components. You can have beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
  1. Make ready Meat and broth
  2. Get 2-1⁄2 pound ground beef
  3. Make ready 16 ounces beef meatballs
  4. Prepare 1 quart beef broth
  5. Get Vegetables
  6. Get 2 ribs celery
  7. Make ready 1 pound Carrots
  8. Take 1 pound green beans
  9. Get 1 cup sliced spring onion
  10. Take Seasonings
  11. Get 1 teaspoon pink Himalayan salt
  12. Get 1⁄2 teaspoon ground black pepper
  13. Get 2 tablespoons extra virgin olive oil
  14. Prepare 1 teaspoon granulated garlic powder
  15. Prepare Cheese
  16. Get To taste shredded Parmesan cheese

It reminds of minestrone soup without the pasta. Beefy Vegetable Soup with Meatballs low carb is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day.

Instructions to make Beefy Vegetable Soup with Meatballs low carb:
  1. Wash the vegetables. Heat the oil in a pot.
  2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
  3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
  4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
  5. Add the meatballs. Simmer covered for 15 minutes.
  6. Serve add cheese to taste. I hope you enjoy!!

It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Beefy Vegetable Soup with Meatballs low carb is something which I've loved my whole life. Creamy meatball soup that is great for dinner parties, a winter dinner, or meal prep for busy weekday lunches that is paleo and keto diet compatible.

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