Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rainbow soup (healthy vegetable soup). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Rainbow Soup (Healthy Vegetable Soup) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Rainbow Soup (Healthy Vegetable Soup) is something which I’ve loved my whole life.
Rainbow vegetable soup has vegetables from all the color groups, so it is filled with lots of antioxidants and other nutrients for your family. Despite the unusual seasoning combination of sweet paprika, turmeric, cinnamon, and hot sauce, this vegetable soup is one that people tend to love. Add remaining vegetables, plus tomato sauce, water, dry herbs, and salt and pepper to taste. Add fresh tomatoes near end of cooking, and garnish with fresh parsley.
To begin with this recipe, we have to first prepare a few components. You can cook rainbow soup (healthy vegetable soup) using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rainbow Soup (Healthy Vegetable Soup):
- Prepare 1 carrot (chopped)
- Make ready 5 bean (cut)
- Prepare 1 potato (diced)
- Make ready 5 sheets Cabbage (cut)
- Take 50 g beef (boil and chopped)
- Get 1 tomato (chopped)
- Make ready 600 ml water
- Prepare Seasoning:
- Make ready 1 clove garlic (puree)
- Get Broth powder
- Take 1 tea spoon salt
- Take Pinch ground pepper
- Prepare Additional:
- Get Green onion (chopped)
- Prepare Celery (chopped)
- Get Fried onion
- Prepare Sides: Rice
Add more spice if you wish. Add all diced vegetables and garlic, except chard leaves. Add contents of the Rainbow Soup Seasoning Packet. The full color spectrum of bell peppers tossed in lemon juice and roasted with whole cloves of garlic are pureed with fennel infused vegetable broth to create this colorful low-fat soup.
Steps to make Rainbow Soup (Healthy Vegetable Soup):
- Chopped and boil beef in medium heat. If beef was cooked, add bean, carrot and potato (half cook). Add cabbage.
- Add seasoning, green onion, tomato, and celery.
- Put soup into bowl, add fried onion. You can eat soup with rice.
Add contents of the Rainbow Soup Seasoning Packet. The full color spectrum of bell peppers tossed in lemon juice and roasted with whole cloves of garlic are pureed with fennel infused vegetable broth to create this colorful low-fat soup. This detoxing soup is full of a rainbow of different vegetables that helps rid the body of toxins, speed up that sluggish digestive system and blast bloating in it's tracks! I love it …. and I hate it! When I first started on this soup I used water since I read you should aways detox with purified water or green tea.
So that’s going to wrap it up for this special food rainbow soup (healthy vegetable soup) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
