Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan cabbage soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Try Our Vegetarian Soups Crafted with Ingredients You Can Feel Good About Today. Vegan Cabbage Soup Comforting soups that simmer all day long are staples on cool, busy days. Heat oil in a large pot on medium-high heat. Stir well and bring the heat up to boiling.
Vegan Cabbage Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Vegan Cabbage Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Cabbage Soup:
- Prepare 1 red cabbage, chopped
- Make ready 2 onions, chopped
- Get 5 carrots, peeled and chopped
- Make ready 1 package mushrooms, your choice, chopped
- Prepare 8-9 garlic cloves, chopped
- Take 2 tsp salt
- Get 1 tsp basil
- Get 1 tsp oregano
- Take 1-2 tsp thyme
- Take 5-7 cups water
Vegetarian cabbage soup is usually very light and chock-full of an array of vegetables. It's really healthy and nutritious, but not the most filling option. How To Make Vegan Cabbage Soup Add the tomatoes, dry onion soup mix, and low-sodium vegetable stock to a large soup pot or dutch oven and mix well. Then, heat the mixture over medium-high heat.
Steps to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.
How To Make Vegan Cabbage Soup Add the tomatoes, dry onion soup mix, and low-sodium vegetable stock to a large soup pot or dutch oven and mix well. Then, heat the mixture over medium-high heat. While you are waiting for the mixture to come to a boil add the remaining vegetables to the pot. Combine cabbage, vegetable broth, diced tomatoes, carrots, celery, onion, garlic, apple cider vinegar, lemon juice, and sage in a multi-functional pressure cooker (such as Instant Pot®). Combine the chopped cabbage, chopped onions, minced garlic, vegetable broth, Tabasco or hot sauce and a bit of salt and pepper in a large saucepan.
So that is going to wrap it up for this exceptional food vegan cabbage soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
