Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, healthy and tasty dry curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Healthy and Tasty Dry Curry is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few components. Here is how you can achieve it. See recipes for #Mommas recipes Breadfruit and dry salted fish curry #mo too.
Healthy and Tasty Dry Curry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Healthy and Tasty Dry Curry is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy and tasty dry curry using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy and Tasty Dry Curry:
- Make ready 400 grams Lean ground beef
- Prepare 2 Onions
- Get 1 Carrot
- Prepare 1 Celery
- Prepare 1 clove Garlic
- Get 1 piece Ginger
- Prepare 2 plus tablespoons Curry powder
- Make ready 2 * Soup stock cubes
- Make ready 4 tbsp * Japanese-style Worcestershire sauce
- Get 200 ml * Tomato juice (vegetable juice)
- Get 2 tbsp * Ketchup
- Get 1 * Spices like nutmeg
- Make ready 2 * Bay leaves (optional)
It is also my go-to recipe when I need to make a quick karela stir-fry. Dry Chicken Curry is a delicious dry chicken dish. Here chicken is cooked in coconut milk based thick white gravy and makes dry as well as curry recipe. You can use whole or boneless chicken to make this recipe.
Instructions to make Healthy and Tasty Dry Curry:
- Mince garlic and ginger. Chop the onion, carrot (unpeeled), and celery roughly. I'm making 1.5 the amount listed in the picture above.
- Heat 1 tablespoon vegetable oil in a pot, and stir-fry the garlic and ginger until it releases nice aroma. Add the onions and saute until translucent.
- Add carrots and celery and continue to stir-fry. When cooked, add curry powder and cook some more.
- Make a hole in the center and stir-fry the beef. Mix with the vegetables and stir-fry some more. Make sure the beef is cooked thoroughly.
- add * condiments (tomato juice, Japanese-style Worcestershire sauce, ketchup, soup stock cubes, spices like nutmeg, and bay leaves).
- Cover the pot and simmer over low heat for 1 hour. Turn the heat off occasionally before turning it back on.
- When it's simmered enough, give it a taste. If you like it spicy, add curry powder or season with salt and pepper until it's to your liking.
Here chicken is cooked in coconut milk based thick white gravy and makes dry as well as curry recipe. You can use whole or boneless chicken to make this recipe. This recipe is little bit of sweet flavor, but the people who like spicy food can adjust it with their choice of spices. Instead of calling the Indian takeaway, make your own easy chicken jalfrezi. You can also serve as a side to meat curries.
So that is going to wrap it up for this special food healthy and tasty dry curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
