Tomato carrot beetroot soup / yammy tasty healthy soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tomato carrot beetroot soup / yammy tasty healthy soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato carrot beetroot soup / yammy tasty healthy soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Tomato carrot beetroot soup / yammy tasty healthy soup is something which I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have tomato carrot beetroot soup / yammy tasty healthy soup using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato carrot beetroot soup / yammy tasty healthy soup:
  1. Make ready 6 tomatoes chopped
  2. Get 1 beetroot
  3. Take 3 carrot
  4. Get 1 tbs oil
  5. Take 8 garlic clove
  6. Make ready 1 " ginger
  7. Prepare 12 tsp cumin seeds
  8. Prepare 8 black pepper
  9. Make ready 1 "cinnamon
  10. Make ready 1 bay leaf
  11. Prepare 12 tsp sugar
  12. Make ready 12 tsp black paper
  13. Take 2 tbsp butter
  14. Make ready 1 tsp rice/ 12 tsp fenural
  15. Make ready 2 tbsp cream
  16. Take Some coriander leaves and cream for garnish
  17. Take Bread 4 slices cut cubes pieces

Fresh ingredients used in the making of this soup add soothing flavors and a balanced nutritional values to this soup. Great comfort soup for anytime of the year!! This is a hearty, filling and tasty tomato soup recipe made with fresh tomatoes. You can make it with canned tomatoes as well which makes this recipe quicker.

Instructions to make Tomato carrot beetroot soup / yammy tasty healthy soup:
  1. Take a pan add oil add cumin seeds black pepper fenural cinnamon stick bay leaf stir fry and add carrot beetroot ginger garlic stir cook well and add tomatoes stir cook add water and cook then to soft vegies and after cool grind well and strain
  2. Now again keep for cook well and add salt sugar black pepper and stir cook well and add cream and Flame off ready to serve with garnish cream and coriander leaves with breadcubes/ take a pan and add some butter and lightly golden heating up bread cubes
  3. Enjoy with your family take care eat well see you again with next recipe bye

This is a hearty, filling and tasty tomato soup recipe made with fresh tomatoes. You can make it with canned tomatoes as well which makes this recipe quicker. Adding carrot and beetroot up its nutritional quotient and the beetroot lends a beautiful colour to it. But, if you don't like beetroot you can leave it out. This Tomato Carrot Beetroot Soup is sweet, tart and amazing hearty.

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