Corn Onion Soup (Healthy and Light)

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, corn onion soup (healthy and light). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roughly cut the corn from each cob, and place the kernels and cobs in a large stockpot. Add the leek, season with salt and pepper and cook for another five minutes. Ingredients to make healthy heart, pregnancy friendly sweet corn and spring onion soup are easily available in Indian kitchens. To make sweet corn and spring onion soup start with grinding sweet corn into a course paste and keep aside.

Corn Onion Soup (Healthy and Light) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Corn Onion Soup (Healthy and Light) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have corn onion soup (healthy and light) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corn Onion Soup (Healthy and Light):
  1. Take 2 onions
  2. Get 5-6 cloves garlic cloves
  3. Get 1⁄4 cup sweet corn
  4. Take 1⁄4 cup peas
  5. Get 1 tbsp black pepper
  6. Take As per taste Black salt
  7. Get 2 tbsp butter
  8. Get 1⁄2 tbsp hing for tadka
  9. Get 1 tbsp corn flour

Corn soup is so easy to make and it's ready in no time! Sauté onion, celery, and garlic in butter in a saucepan per recipe below. Add flour, herbs, corn and potatoes. Stir in the remainder of the ingredients.

Steps to make Corn Onion Soup (Healthy and Light):
  1. First take onion, garlic, corn and peas.
  2. Chop them.
  3. Now take a jar and put 1⁄2 cup corn in it and make paste.
  4. After that put a kadhai on gas in low flame and add butter, chopped onion, garlic and stir for 5 mins.
  5. Now off the gas and let them cool after that pour onion and garlic in jar and make a paste.
  6. Now again put a kadhai or cooker on gas in low flame, add butter, some chopped onion and add pastes of corn and onion, garlic, peas and corn.
  7. Now the time to add water and boiled for 5 mins and add black salt and black pepper and stir.
  8. If u want running soup then it's ready. Otherwise you can add corn flour and mix in water and add them, so the consistency of soup is now thick.
  9. Now your hot soup is ready🍲 to enjoy.

Add flour, herbs, corn and potatoes. Stir in the remainder of the ingredients. Heat a Dutch oven over medium heat. Add butter and swirl until it melts. Stir in pureed cauliflower mixture, salt and pepper.

So that’s going to wrap this up with this special food corn onion soup (healthy and light) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!