Healthy Chicken Mixed Vegetables Soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, healthy chicken mixed vegetables soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add in vegetables and simmer until soft. Add in chicken, light soy sauce and dash of pepper. When chicken is cooked, remove and serve in a soup bowl. The best way to make chicken vegetable soup is to start with fresh ingredients.

Healthy Chicken Mixed Vegetables Soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Healthy Chicken Mixed Vegetables Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have healthy chicken mixed vegetables soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Healthy Chicken Mixed Vegetables Soup:
  1. Take 1 Cup Chicken Breast (cubed)
  2. Get 8⁄9 Garlic Pod (peeled)
  3. Get 1 Big Carrot (chopped)
  4. Prepare 1 Capsicum (chopped)
  5. Prepare 1 Tomato (chopped)
  6. Make ready 6⁄7 Beans (chopped)
  7. Take Few Coriander Leaves (chopped)
  8. Make ready 1 Tbsp oil
  9. Get to taste Salt
  10. Take Any vegetables can be added

Slowly bring to a boil over low heat. Healthy Chicken Soup with Vegetables It's also a wonderfully healthy stove top chicken soup that's studded with broccoli, zucchini, carrots and celery. Made from our fresh homemade chicken stock, we were able to skim off the excess fat in the stock and use healthy boneless chicken breast. Add the chicken, carrots, onion, celery and bouillon and reduce heat to low.

Steps to make Healthy Chicken Mixed Vegetables Soup:
  1. Chop all the vegetables
  2. Heat the pressure cooker, add 1 Tbsp oil fry the garlic little, then add the vegetables one by one,keep stirring add water and after 2 whistle off the heat
  3. When it cool down,grind the vegetables very fine
  4. Once well grinded, strain for any big not grinded vegetables
  5. Pour in s pan,give a good boil,adjust the salt and Voila!!!!

Made from our fresh homemade chicken stock, we were able to skim off the excess fat in the stock and use healthy boneless chicken breast. Add the chicken, carrots, onion, celery and bouillon and reduce heat to low. You can definitely make the prep time shorter by buying prechopped veggies if you want and store bought chicken broth for this soup. Chicken vegetable soup recipe made from scratch. This hearty soup is an easy and healthy one pot dinner that you can make in less than an hour.

So that is going to wrap this up with this exceptional food healthy chicken mixed vegetables soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!