Tomato Coriander Healthy Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, tomato coriander healthy soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add tomatoes, salt, garlic, bay leaf, pepper, fresh coriander and coriander ground. Mix water with cornstarch and add to the soup. Add a little water if the tomatoes are too thick. Add the coriander and using a stick blender, blend the soup.

Tomato Coriander Healthy Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tomato Coriander Healthy Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook tomato coriander healthy soup using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomato Coriander Healthy Soup:
  1. Get 8-10 medium ripe tomatoes
  2. Take 2 carrots chopped
  3. Get 1⁄2 inch ginger
  4. Take 1 small beetroot
  5. Make ready 4 cloves garlic
  6. Take 1 teaspoon salt
  7. Take 2 bay leaves
  8. Prepare 1 teaspoon blended fresh green chillies
  9. Make ready 1⁄2 Sugar or to taste (optional)
  10. Get 1⁄4 th teaspoon black pepper powder
  11. Make ready 2 tablespoons coriander leaves chopped

Using a blender, blend the tomatoes until they look like a smooth juice. Add in the salt, ginger, garlic, chillies and finely chopped coriander to the mixture. Also add in the canned tomatoes or tomato puri. DIRECTIONS In a medium pot, heat oil and cook chopped tomatoes, shallots, leek and bay leaf for a few minutes until transparent, do not brown.

Steps to make Tomato Coriander Healthy Soup:
  1. Wash and chop all the vegetables and boil thoroughly in a pressure cooker.
  2. Strain the liquid after opening the cooker.
  3. Once the vegetables have cooled down, using a blender, blend the pulp until it looks like a smooth juice.
  4. Allow this mixture to simmer and in the salt, sugar and chillies and finely chopped coriander to the mixture.
  5. Also add a bay leaf or two.
  6. Allow this to simmer for 10 minutes or until you get the aroma and right thickness of the soup.
  7. The coriander makes the soup taste extra nice and refreshing.
  8. Serve the soup hot with some toasted bread or soup sticks.

Also add in the canned tomatoes or tomato puri. DIRECTIONS In a medium pot, heat oil and cook chopped tomatoes, shallots, leek and bay leaf for a few minutes until transparent, do not brown. Add garlic, chilli flakes, black pepper, salt to taste, tomato paste and coriander to tomato mixture, then add stock. In a pressure cooker mix tomatoes, onions, garlic, and water. Pour blended soup into a large pot.

So that is going to wrap this up for this special food tomato coriander healthy soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!