Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin ka healthy soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Add remaining water, pumpkin, broth, cinnamon and nutmeg. Pumpkin Soup is a classic, super healthy, and mouth-watering soup. Pumpkin Soup is quick and easy to prepare from a fresh pumpkin. However, it is one of the simple soup recipes prepared within minutes with a handful of ingredients.
Pumpkin ka healthy Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Pumpkin ka healthy Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pumpkin ka healthy soup using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin ka healthy Soup:
- Get 1⁄2 kg pumpkin
- Prepare 2 tomato
- Prepare as needed boil corn
- Get To taste Salt and pepper
From the canned pumpkin to the cauliflower and onion, it's full of nourishing vegetables and warm spices like garlic and ginger – with just a touch of sweetness from maple syrup. Pumpkin soup or kaddu ka soup is a thick creamy soup and very delicious. It is savory, simple, healthy and nutritious soup in cold winters. Usually, I make it by adding bottle gourd but this time added tomato to get the different taste.
Instructions to make Pumpkin ka healthy Soup:
- Cooker mein pumpkin and gajar dal ke 2 glass pani dal kar 4 whistle karvaye.
- Khol ke blend karein.
- Salt pepepper dal ke boil karein.
- Corns dal ke oiye.
It is savory, simple, healthy and nutritious soup in cold winters. Usually, I make it by adding bottle gourd but this time added tomato to get the different taste. I make it a bit watery, instead of thick soup. Made with a medley of pumpkin, carrots, vegetable broth, onions, aromatic spices and coconut cream. Each spoonful is filled with a hearty down-to-earth flavor.
So that’s going to wrap it up for this special food pumpkin ka healthy soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
