Ham and veggie cheesy casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ham and veggie cheesy casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Find a Variety of Casserole Recipes Your Family Will Love From Hidden Valley® Try Out A Classic Tonight With Easy Potatoes Au Gratin. Stir together diced ham, vegetables, salt and pepper. Top with bread crumbs and sprinkle on a little paprika. Cook broccoli and cauliflower according to package directions; drain.

Ham and veggie cheesy casserole is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Ham and veggie cheesy casserole is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham and veggie cheesy casserole:
  1. Make ready 4 cups cooked cubed ham
  2. Take 1 12 cups cooked rice
  3. Get 2 cans Campbell’s cheddar cheese soup healthy request
  4. Take 1 bag low fat shredded cheddar cheese (2 cups)
  5. Take 1 can corn
  6. Take 1 can peas
  7. Prepare 1 bag cooked broccoli
  8. Prepare 1 cup chopped carrots
  9. Make ready 1 12 cups chopped celery
  10. Take 1 chopped onion
  11. Prepare Olive oil
  12. Get to taste Salt, pepper, adobo seasoning
  13. Prepare Fried onion crisps for topping

Add to large greased casserole pan and top with fried onion crisps. In a large bowl, combine the soups and milk. If you are freezing, cool the unbaked casserole, cover and freeze. Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat.

Instructions to make Ham and veggie cheesy casserole:
  1. Sauté the onion, carrots, and celery in large pan with olive oil and season.
  2. Once cooked through add remaining ingredients except for fried onions
  3. Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
  4. Cook uncovered for 30 min at 375°

If you are freezing, cool the unbaked casserole, cover and freeze. Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat. Submit a Recipe Correction Drain pasta and vegetables. In a small bowl, mix sour cream, milk, one cup cheese, ham, onion, and garlic; stir into pasta mixture. How to make leftover ham casserole: This recipe starts with cooked pasta tossed with some cooked ham, cooked veggies, a can of cream of chicken soup, and shredded cheddar cheese.

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