Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, healthy chicken corn soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
I'm from Lancaster County and grew up eating chicken corn soup! This is a good recipe for it. Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup! For the rivels the "dough" should really be called batter.
Healthy Chicken corn soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Healthy Chicken corn soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have healthy chicken corn soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Chicken corn soup:
- Get 250 garam chicken
- Get 1⁄2 cup corn tin pack
- Make ready 1 liter chicken stock
- Prepare 4-5 tbsp corn flour
- Get 2 tbsp chicken powder
- Get 1 tbsp black pepper
- Prepare 2 egg
- Take Salt to taste
- Prepare Soya sauce to taste
- Prepare chilli sauce to taste
- Take 2-3 tbsp Spring onion
Shred the chicken into small pieces. Cut the corn kernels from cobs. Add the broth, corn, chicken, parsley, salt, tarragon and pepper. Meanwhile, for rivels, place the flour in a bowl; mix in egg with a fork just until blended.
Instructions to make Healthy Chicken corn soup:
- Chicken stock ka boil ana per is mein corn flour mix kar ka dal dain or spoon chalaty rahain nahi to ghutli bun jayea gi
- Ab soup mein black pepper chicken powder shreded chicken salt corn dal kar paka lain
- Tyari par egg ko beat kar ka is mein thora thora daal kar mix kar dain
- Jab thick ho jayea to chola sa utar lain
- Ready hona par bowl mein nikal kar soya chilli sauce or spring onion sa garnish kar dain
Add the broth, corn, chicken, parsley, salt, tarragon and pepper. Meanwhile, for rivels, place the flour in a bowl; mix in egg with a fork just until blended. Cut the corn off the cobs. Whisk the egg lightly in a small bowl. Bring the stock to the boil in a pot.
So that’s going to wrap it up with this special food healthy chicken corn soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
