Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, instant pot minestrone soup (gf/vegan). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Instant Pot Minestrone Soup (GF/Vegan) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Instant Pot Minestrone Soup (GF/Vegan) is something which I’ve loved my whole life. They’re nice and they look fantastic.
Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Read Customer Reviews & Find Best Sellers. Hearty, thick and full of flavor and veggies, this Instant Pot Minestrone will leave you feeling satiated and nourished.
To get started with this particular recipe, we must first prepare a few ingredients. You can have instant pot minestrone soup (gf/vegan) using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Minestrone Soup (GF/Vegan):
- Prepare 2 tbsp olive oil
- Prepare 1 large yellow onion, chopped
- Prepare 4 cloves garlic, minced
- Make ready 3 celery stalks
- Get 2 large carrots, cubed
- Make ready 2 cups green beans, cut to bite size
- Take 1 zucchini, cubed
- Prepare 1 can white bean (rinsed, drained) cannellini or Great Northern
- Take 2 , 18 oz jars of diced tomatoes (jovial is my favorite)
- Make ready 6 cups veggie broth
- Take 1-1⁄2 cup elbow GF rice pasta (jovial is my favorite)
- Take 1-1⁄2 tsp basil
- Make ready 1 tsp tyme
- Make ready 1 tsp oregano
- Take 1 tsp sea salt
- Prepare 1⁄2 tsp crushed black pepper
Add all of your ingredients to the instant pot and stir slightly. Traditionally, minestrone soup contains beans, small-shaped pasta, onions, carrots, tomatoes, and broth. I'm also adding cabbage, potatoes, zucchini, lentils, mushrooms, cauliflower, green beans, and kale (the last four are optional). Minestrone lends itself perfectly to being vegan.
Steps to make Instant Pot Minestrone Soup (GF/Vegan):
- Saute (5 minutes or until golden brown) onions, garlic and olive oil in instant pot
- Prepare and add remaining ingredients to instant pot, cover and set to pressure cook for 10 minutes.
- Quick release when done and serve.
I'm also adding cabbage, potatoes, zucchini, lentils, mushrooms, cauliflower, green beans, and kale (the last four are optional). Minestrone lends itself perfectly to being vegan. How to Make Instant Pot Minestrone Soup To begin, use the Saute function to cook the onions and garlic. Once the screen displays HOT, add Olive Oil. After a few seconds, add bay leaf, garlic, chopped onion, celery & carrot.
So that’s going to wrap this up with this exceptional food instant pot minestrone soup (gf/vegan) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
