Black Bean Chili/Soup (Vegetarian or Not)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black bean chili/soup (vegetarian or not). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Black Bean Chili/Soup (Vegetarian or Not) is something which I have loved my entire life.

Use olive oil to sautéed chopped onion and garlic in a soup size pot. Add black beans, vegetable broth, tomato paste, and salt. Black Bean Chili/Soup (Vegetarian or Not) Inspired by Panera black bean soup, and Panera associate secret recipe/additions. Make vegetarian or with shredded chicken.

To begin with this particular recipe, we must first prepare a few ingredients. You can have black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Get 3 cans black beans
  2. Take 1 can vegetable broth
  3. Prepare 6 oz can of tomato paste
  4. Get 1⁄2-1 onion
  5. Take 1 tablespoon chopped garlic
  6. Prepare 1 tablespoon olive oil
  7. Make ready 1 tablespoon salt
  8. Take 1⁄2 ? tablespoon of lemon juice (didn't try)
  9. Make ready 1 + tomatoes (optional)
  10. Take 1 + avocados (optional)
  11. Prepare chopped cilantro (optional)
  12. Prepare Tabasco (optional)
  13. Prepare feta cheese

Saute onions with salt and pepper in a large heavy bottom pot. Add garlic, chili powder, cumin, and sugar and cook for another minute, stirring frequently (this is my fave wooden spoon). Stir in tomatoes, chipotles in adobo, black beans, lentils, and a large pinch of salt and pepper. Heat the oil in a large heavy pot over medium heat; cook onion and garlic until onions are translucent.

Steps to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Boil chicken to make shredded chicken. (If not making vegetarian.)
  2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
  3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
  4. Pour about 2⁄3 into food processor, leave beans in pot.
  5. Blend and stir back in pot with left over beans in pot.
  6. Optional - add shredded chicken.
  7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

Stir in tomatoes, chipotles in adobo, black beans, lentils, and a large pinch of salt and pepper. Heat the oil in a large heavy pot over medium heat; cook onion and garlic until onions are translucent. Add turkey and cook, stirring, until meat is brown. Stir in beans, tomatoes, chili powder, oregano, basil and vinegar. In a medium stock pot, place the olive oil, onion, carrot and bell pepper and saute the vegetables till they are tender.

So that’s going to wrap it up for this special food black bean chili/soup (vegetarian or not) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!