Egg Drop Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg drop soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Egg Drop Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Egg Drop Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have egg drop soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Drop Soup:
  1. Make ready 4 cups water
  2. Take 4 chicken bouillon cubes
  3. Prepare 2 green medium onions (for blessings of good health)
  4. Prepare 1 tsp White Pepper (I added a bit more)
  5. Make ready 1 tsp Ginger (for blessings of good health)
  6. Make ready 1 tsp soy sauce
  7. Get 1 tsp butter
  8. Get 2 eggs

Stir together the cornstarch and water to dissolve cornstarch; pour into the boiling broth. Stir gently while you pour in the egg and yellow food coloring if using. In a large saucepan, bring broth to a boil over medium heat. Combine cornstarch and water until smooth; gradually stir into broth.

Steps to make Egg Drop Soup:
  1. Boil water in medium sauce pan.
  2. Add chicken cubes, chopped up onions, white pepper, ginger, soy sauce, and butter to the boiling water.
  3. Bring all items to a quick boil.
  4. In a small bowl slightly beat the eggs. in gentle swipes drop the eggs in to the pan of boiling broth.
  5. Give a good stir and serve hot.
  6. You can add a block of broken up ramen to the soup for a little something extra if you like. Add when the soup is ready, allow to boil until noodles are tender.

In a large saucepan, bring broth to a boil over medium heat. Combine cornstarch and water until smooth; gradually stir into broth. Bring soup stock, grated ginger and soy sauce to a boil. Combine water and cornstarch; stir into boiling broth. Stir a small amount of hot broth into slightly beaten egg.

So that’s going to wrap this up with this exceptional food egg drop soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!