Healthy vagetable soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy vagetable soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy vagetable soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Healthy vagetable soup is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few components. You can have healthy vagetable soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Healthy vagetable soup:
  1. Make ready 12 cup carrot
  2. Get 12 cup capsicum
  3. Get 12 cup chicken shredded
  4. Take 12 cup spring onion
  5. Get 2 cup chicken stock
  6. Get 1 cup water
  7. Get 2 teaspoon cornstarch
  8. Take 12 teaspoon black pepper
  9. Make ready Salt to taste
  10. Take 12 teaspoon Chinese salt
  11. Prepare 12 teaspoon soya sauce
  12. Get 12 teaspoon vinegar
  13. Make ready 1 egg

Vegetable Soup Recipes Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more. It's simple to make vegetable soup from scratch! You've got a warm and tasty homemade vegetable soup waiting for you on the stove. How do you thicken vegetable soup?

Instructions to make Healthy vagetable soup:
  1. Ek pan may chicken stock spices water add karen boil karen
  2. Boil ajye to vegetables chicken add karen slow flame pay 15 min pakyen
  3. Cornstarch dissolve kar Kay mix Karen 5 min pakyen or flame off kar dein egg beat kar Kay slow mix karen ready hay

You've got a warm and tasty homemade vegetable soup waiting for you on the stove. How do you thicken vegetable soup? In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. In a large pot cook onion & garlic over medium heat until slightly softened.

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