
Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy vegetables chicken soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Healthy Vegetables Chicken Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Healthy Vegetables Chicken Soup is something that I have loved my whole life. They are nice and they look wonderful.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Healthy soups with farm-fresh vegetables and superfoods that suit any season. Delivered to your door and ready in minutes. Heat oil in a large soup pot over medium heat.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy vegetables chicken soup using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Vegetables Chicken Soup:
- Prepare 125 grams chicken with bones
- Prepare 3 tbspn Chopped Capsicum
- Take 3 tbspn Chopped Carrots
- Prepare 3 tbspn Chopped Cabbage
- Get 2 tbspn Chopped spring Onions
- Make ready 2 Eggs
- Take 2-3 cloves garlic
- Take 1 garlic clove minced
- Prepare 2 tbspn Chopped Onion
- Prepare 2 tbspn Oil
- Take 1 tbspn whole spices
- Get 1 tsp Salt or to taste
- Prepare 1 tsp Black pepper powder
- Make ready 1⁄2 tsp White pepper powder
- Get 3-4 tbspn Corn flour
- Get 2 tbspn Soya sauce
- Get 2 tbspn Vinegar
- Take 1 tbspn Red chilli sauce
- Prepare Water as required
- Make ready For Serving
- Prepare Soya sauce
- Prepare Red chilli sauce
- Get Vinegar
- Make ready 1 green chilli chopped
Stir in the peas, corn and chicken. In a large pot, bring broth to a boil over high. Pour the water into a large stock pot. Add the chicken, bring to a boil, and boil until cooked.
Instructions to make Healthy Vegetables Chicken Soup:
- In a pan add chicken,whole spices,1⁄2 tsp salt, garlic cloves, 2 tbspn chopped onion and 3 glass water cover and cook.
- Jab chicken soft ho jye flame off karein. Stock ko strain kar lain ke pan mein nikal lain. Chicken ki bones nikal kar shredded kar lain.
- Heat oil in a large pot over medium heat. Add garlic fry for 1 minute then add carrots, cabbage, capsicum and spring onions mix well cook for 2-3 minutes.
- Now add shredded chicken cook well add chicken stock and 1 cup water cook for 10 minutes.
- Add 1⁄2 tsp salt (taste kar lain aur add krna ho kar lain). Add black pepper powder,white pepper powder,soya sauce,red chilli sauce, vinegar mix well. Eggs ko beat kar ke add karein sath sath spoon chalati rahein.
- Corn flour mein 1⁄4 cup water add kar ke mix kar lain aur soup mein add karein spoon se mix karti jayein take gothliyan na banaye 3-4 minutes cook karein.
- Soup ready ha taste kar lain kuch kami ho tu add kar lain.
- Serving bowl mein nikal lain. Chotay bowl mein chopped green chilli mein vinegar add kar lain, soya sauce, red chilli sauce ke sath yummy soup ready hy serve hot.
Pour the water into a large stock pot. Add the chicken, bring to a boil, and boil until cooked. If using chicken breasts instead of a whole chicken, chicken broth can be used in place of water. While the chicken is cooking, chop the celery, carrots, onions, amd garlic. What is so obliging about this hearty chicken soup is that you can add any vegetables that suit your fancy: napa or Savoy cabbage, mushrooms, Chinese broccoli, broccolini, onions, leeks, mustard or turnip greens, celery or whatever tickles your bonnet.
So that is going to wrap it up with this special food healthy vegetables chicken soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


