
Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy egg chicken soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Directions for Instant Pot Healthy Egg Drop Soup with Chicken: Turn the Instant Pot to saute mode. When the display reads hot, add the oil.
Healthy egg chicken soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Healthy egg chicken soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook healthy egg chicken soup using 17 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Healthy egg chicken soup:
- Prepare 150 grams chicken
- Take 1 egg white
- Make ready 1 carrot
- Make ready 1 capsicum
- Get 4 tsp sweet corn
- Take 4 tsp white peppar
- Take 100 gms beans
- Prepare 3 cups water
- Take 4 tsp butter
- Take 5 tsp corn flour
- Prepare 1 onion
- Prepare 2 garlic cloves
- Get 1 cucumber
- Prepare 5 green chillies
- Make ready 1 tsp black peppar
- Get 2 tsp black salt
- Take 1 tsp salt
Bring the chicken broth, ginger and scallions to a boil in a saucepan. Remove from the heat and strain into a large bowl; discard the. Return chicken broth to a simmer. In a small bowl, whisk the eggs and egg yolk together using a fork.
Instructions to make Healthy egg chicken soup:
- At first cut the vegetables into small size.
- Then boiled them in cooker with salt.
- Then wash the chicken pieces by water
- Then boiled the pieces of chicken in water with sugar and salt
- Then add butter in pan and melt it.
- After that add onion and garlic in butter and saute it.
- Then add the boiled vegetables on butter in pan
- Saute it for 5 mins and add chicken stock water.
- Then add chicken pieces which remove from bone after boiling.
- Then add sweet corns also.
- Then add white pepper powder and black salt.
- Then mix it in pan and continue boiling in flame.
- Then stir it and add more veg stock water to make soup.
- After boiling some mins add cornflour for thickness.
- Then add egg white in the boiling soup.
- After 2 mins egg white makes layer in soup.
- Then serve the hot soup in a bowl with salad.
- Take your soup with black pepper.
Return chicken broth to a simmer. In a small bowl, whisk the eggs and egg yolk together using a fork. Drizzle egg a little at a time from the fork into the boiling broth mixture. Once the eggs have been dropped, stir in the cornstarch mixture gradually until the soup is the desired consistency. This creamy Greek lemon soup recipe is surprisingly dairy-free and sure to brighten your day.
So that’s going to wrap this up for this special food healthy egg chicken soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


