Healthy Dry Curry with Soy Beans

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy dry curry with soy beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Healthy Dry Curry with Soy Beans is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Healthy Dry Curry with Soy Beans is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Take 300 grams Ground meat - beef and pork mix
  2. Make ready 1 can Canned soy beans
  3. Make ready 1 can Canned tomatoes
  4. Make ready 1 1⁄2 Carrot
  5. Take 2 to 3 Green peppers
  6. Prepare 2 Onions
  7. Make ready 2 clove Garlic
  8. Get 1 Olive oil
  9. Get 2 1⁄2 tbsp ☆Curry powder
  10. Take 1 tbsp ☆Soy sauce
  11. Get 1 tbsp ☆Japanese Worcestershire-style Sauce
  12. Make ready 1 tsp ☆Sugar
  13. Take 1 dash ☆Soup stock granules
  14. Prepare 1 ☆Salt and pepper
  15. Take 500 ml ☆Water

First grind the ingredients under 'to grind' to a coarse paste and keep aside. Green beans can be used or dry, with gravy or without gravy, etc. In this recipe, I will describe how to make dry Soybean curry(Sabzi). It is very easy to make and quick once boiled.

Instructions to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

In this recipe, I will describe how to make dry Soybean curry(Sabzi). It is very easy to make and quick once boiled. I used mild store-bought curry powder. Depending upon your spice preference, adjust the curry powder, chili powder, and the cream. Instead of soybeans, you can use any other beans like black beans, kidney beans, chickpeas, navy beans.

So that is going to wrap it up with this exceptional food healthy dry curry with soy beans recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!