Healthy Dry Curry with Soy Beans

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy dry curry with soy beans. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Healthy Dry Curry with Soy Beans is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Healthy Dry Curry with Soy Beans is something which I have loved my entire life. They’re nice and they look wonderful.

Find Deals on Bulk Beans Dried in Beans & Grains on Amazon. Raw, Dried - Free S&H - Small Quantity to Bulk - Huge Seed Selection Heat a pan with oil and temper with the items given under 'to temper' table. Add chopped onion and fry till transparent. Add turmeric and the ground paste and add ¼ cup water and mix well.

To get started with this particular recipe, we must first prepare a few components. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Take 300 grams Ground meat - beef and pork mix
  2. Make ready 1 can Canned soy beans
  3. Prepare 1 can Canned tomatoes
  4. Make ready 1 1⁄2 Carrot
  5. Take 2 to 3 Green peppers
  6. Make ready 2 Onions
  7. Prepare 2 clove Garlic
  8. Make ready 1 Olive oil
  9. Take 2 1⁄2 tbsp ☆Curry powder
  10. Get 1 tbsp ☆Soy sauce
  11. Make ready 1 tbsp ☆Japanese Worcestershire-style Sauce
  12. Prepare 1 tsp ☆Sugar
  13. Make ready 1 dash ☆Soup stock granules
  14. Get 1 ☆Salt and pepper
  15. Get 500 ml ☆Water

First grind the ingredients under 'to grind' to a coarse paste and keep aside. Green beans can be used or dry, with gravy or without gravy, etc. In this recipe, I will describe how to make dry Soybean curry(Sabzi). It is very easy to make and quick once boiled.

Instructions to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

In this recipe, I will describe how to make dry Soybean curry(Sabzi). It is very easy to make and quick once boiled. I used mild store-bought curry powder. Depending upon your spice preference, adjust the curry powder, chili powder, and the cream. Instead of soybeans, you can use any other beans like black beans, kidney beans, chickpeas, navy beans.

So that’s going to wrap it up for this exceptional food healthy dry curry with soy beans recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!