Cubby’s skillet

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cubby’s skillet. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cubby’s skillet is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cubby’s skillet is something that I’ve loved my entire life.

I created this recipe and it's one of Anthony's favorite meals! Chicago Beef & Organic Salads? cubby's Yes & Yes! Jobs Catering Locations Hours Catering Locations Hours Cubby's Scholarship Fund. We proudly support our employees, and strive to ensure that everyone has access to education opportunities.

To begin with this recipe, we must first prepare a few ingredients. You can have cubby’s skillet using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cubby’s skillet:
  1. Take 1-2 lbs ground Turkey
  2. Get 12 large onion diced
  3. Take 1 tbsp olive oil for sautéing
  4. Get 1 12 cups par boiled rice
  5. Get 3-4 cups chicken broth or mushroom broth
  6. Make ready 1 bag frozen peas
  7. Take 2 cups diced mushrooms
  8. Prepare 1 can healthy request cream of mushroom soup
  9. Get 12 bag fat free shredded cheddar cheese
  10. Take Salt and pepper to taste and 1 tbsp garlic powder
  11. Get Serve with Parmesan cheese

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Instructions to make Cubby’s skillet:
  1. Brown the ground Turkey and onion in the olive oil. Add seasoning.
  2. Once cooked through, add the broth and mushrooms. Bring to a boil and add rice. Cook for 18 min til absorbed and stir often
  3. Once rice is cooked through and add a little more broth if needed and add the cheese and cream of mushroom. Stir til melted and fold in steamed peas.
  4. Serve with Parmesan cheese

Get the latest updates on new products and upcoming sales. Additional nutrition information is available upon request. Heat a pat of butter or a teaspoon of oil in a griddle or large skillet over medium heat. Cubby's skillet ground Turkey • large onion diced • olive oil for sautéing • par boiled rice • chicken broth or mushroom broth • frozen peas • diced mushrooms • healthy request cream of mushroom soup Spicy turkey sausage mushroom and rice skillet Natalie Truscello Pennsylvania. Cubby's skillet. by Natalie Truscello ; Many cast iron purists will argue that you should never use soap on the pan.

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