Healthy detox chicken soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy detox chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy detox chicken soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Healthy detox chicken soup is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy detox chicken soup using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy detox chicken soup:
  1. Make ready 2 tbs olive oil, divided
  2. Take 1-1.5 pounds boneless, skinless chicken breasts
  3. Prepare to taste Kosher salt & black pepper
  4. Make ready 1 onion-diced
  5. Take 2-3 carrots peeled & diced
  6. Make ready 1⁄2 zucchini-diced
  7. Make ready 4 cloves garlic-minced
  8. Take 1⁄2 tsp dried thyme
  9. Prepare 1⁄2 tsp dried oregano
  10. Get 8 cup chicken stock
  11. Take 1-3 c water
  12. Make ready 2 bay leaves
  13. Prepare 1⁄2 box favorite small pasta
  14. Take 1 sprig fresh rosemary
  15. Make ready 1 bunch kale (removed from stems & cut)
  16. Get 1 (15 oz) canelli beans, drained
  17. Get 1 lemon

This soup is meant to be eaten for several days in a row to get your system back on track. Stir in the chicken stock, turmeric, sea salt and chickpeas, or white beans; bringing to a boil. Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots.

Steps to make Healthy detox chicken soup:
  1. Heat 1 tsp of olive oil in a stockpot or dutch oven over medium heat. Season chicken with s&p. Add chicken to stock pot and cook about 2-3 minutes per side, set aside. Add remaining 1 tbs of olive oil to stock pot. Add onion & carrots, cook stirring occasionally 3-4 minutes. Add garlic & zucchini, cook about 3minutes. Stir in thyme & oregano, cook 1 minute.
  2. Whisk in chicken stock & bay leaves. Bring to a boil. Stir in pasta, rosemary & chicken. Reduce heat & simmer 10-12 minutes. Stir in kale & beans until kale wilts..anout 3-4 minutes.
  3. Fetch out bayleaves & rosemary sprig (rosemary will naturally fall off).
  4. Squeeze lemon & mix in. Season with s&p. Mix.

Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots. Saute until onions are translucent and the veggies have been tossed through with hot oil. Add stock and season with salt and pepper to taste. Onion, carrot, celery, red bell pepper, green beans, tomato, kale, and parsley are the main vegetables used in this soup topped with diced tomatoes, unsalted vegetable stock, and spices.

So that is going to wrap this up for this special food healthy detox chicken soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!