Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crack chicken spaghetti bake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crack Chicken Spaghetti Bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Crack Chicken Spaghetti Bake is something which I have loved my whole life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. For Simple & Fast Recipes That Are Full of Flavor. Place drained pasta and shredded chicken in greased baking dish and pour cheese sauce over the top. Toss together until everything is evenly coated, then top with cheddar cheese and bacon bits.
To begin with this recipe, we have to first prepare a few components. You can have crack chicken spaghetti bake using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crack Chicken Spaghetti Bake:
- Make ready 4 cups cooked chicken, shredded or cubed
- Take 1 lb spaghetti noodles
- Make ready 2 (10.75 oz) cans of "Heart Healthy" cream of chicken soup
- Take 16 oz pack of Velveeta, cubed (I used 10 oz)
- Prepare 1 & 1⁄2 cup low sodium chicken stock or broth
- Prepare 1 teaspoon each of black pepper, onion powder, & garlic powder
- Make ready 2 teaspoons Parsley flakes (optional)
- Make ready 1 (1.5 oz.) package dry ranch mix
- Get 3 tablespoons chopped bacon or bacon bits
- Get 1 cup Italian, cheddar, or Parmesan cheese, grated
Bring a large pot of well salted water to a boil; cook spaghetti pasta according to package directions; drain; set aside. In a saucepan, combine cream of soup, Velveeta and chicken broth. Cook on low, until the cheese melts, stirring constantly. Stir in cooked spaghetti, cooked chicken and bacon.
Instructions to make Crack Chicken Spaghetti Bake:
- Gather chicken or use rotisserie chicken (deboned & chopped) and set aside.
- Bring a large pot of water to boil and cook pasta Al Dente. Drain and set aside. Preheat oven to 350º F and lightly grease a 9×13-inch baking dish.
- Combine chicken soup, velveeta, broth, and seasoning in a medium saucepan over medium heat, stirring until melted and smooth.
- Whisk in dry ranch. Mix well.
- Place drained pasta and chicken in a large bowl. Pour cheese sauce over the chicken and pasta and toss until everything is covered
- Pour into baking dish and top with shredded cheese and bacon pieces.
- Bake, uncovered, for 30-35 minutes, or until cheese is melted and bubbly, and dish is heated through.
- Note: Several items in this recipe contain sodium. Cut down on the salt by using low sodium ingredients and don't add any extra salt!
- Nothing is written in stone here. Add or omit anything you want and make this recipe your own. You'll love it!
Cook on low, until the cheese melts, stirring constantly. Stir in cooked spaghetti, cooked chicken and bacon. Crack Chicken Pasta Bake with creamy ranch sauce, cheddar, mozzarella and bacon. Crack chicken has taken the internet by storm and our family right along with it. We've served this classic creamy chicken to our church small group, family friends and on vacation to our extended family.
So that is going to wrap this up for this exceptional food crack chicken spaghetti bake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
