Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, meatloaf burgers. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Meatloaf burgers is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Meatloaf burgers is something that I’ve loved my whole life.
Break up the beef in a large bowl with your hands or a wooden spatula. Add the breadcrumb mixture and gently mix together. Combine the tomato juice, garlic, ketchup, Italian seasoning, bay leaf and remaining salt. Preheat a grill to medium high.
To begin with this recipe, we must prepare a few ingredients. You can cook meatloaf burgers using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf burgers:
- Get 2 pound hamburger meat
- Prepare 1 pack onion soup mix
- Get 1 box stove top stuffing
- Take 1 egg
- Prepare Salt and pepper to taste
- Make ready Add favorite burgers toppings, & cheese don’t forget the hamburger buns or bread works just as well
- Make ready Sides
- Make ready French fries or Potato chips
Ernest Hemingway's Wild West Hamburgers—a curious cross between meatloaf and steak tartare—inspired these meatloaf burgers. A close up shot of our gorgemous Mouthwatering Meatloaf Burgers. Meat Loaf Hamburgers Meat Loaf Hamburgers are tender mellow-tasting burgers everyone will enjoy, assures field editor Sandi Pichon of Slidell, Louisiana. "They're a nice alternative to plain ground beef patties and very popular whenever I serve them," she says. Meat Loaf Hamburgers Recipe photo by Taste of Home Meatloaf Burgers are the home-cooked comfort food of summer.
Steps to make Meatloaf burgers:
- Mix all ingredients in a bowl with hands, if to dry for you add a splash of milk.
- Form into patties
- Cook until done (oven on 350, or great for grilling, indoors grill) however you cook your burgers iam not adding cooking times or temperatures you do you
- To frozen- take patties and place on cookies sheet put in freezer for 30- to 1 hr flash freezing then remove place in single layer in a lip lock bag can use wax paper and place in between patties too so they dont stick if you are freezing a lot. Can be cook right from frozen anyway you cook burgers. Skip the frozen patties in the store and skip the drive-through.
- Food prep - make patties place wax paper in between the patties, store in air tight container keep in refrigerator up to 4 days make sure to check the date on the meat and don’t keep past the date pre made like this.
Meat Loaf Hamburgers Meat Loaf Hamburgers are tender mellow-tasting burgers everyone will enjoy, assures field editor Sandi Pichon of Slidell, Louisiana. "They're a nice alternative to plain ground beef patties and very popular whenever I serve them," she says. Meat Loaf Hamburgers Recipe photo by Taste of Home Meatloaf Burgers are the home-cooked comfort food of summer. A meatloaf burger combines the home-cooked comfort of meatloaf with your favorite summer mainstay. If you're on the hunt for the very best hamburger to grill at your next backyard barbecue, this is the recipe you want. In a large bowl combine all the meatloaf ingredients (beef, bread crumbs, egg, parsley, onion, garlic, Worcestershire sauce, mustard powder, salt, pepper, ketchup or tomato sauce, and milk).
So that’s going to wrap this up with this exceptional food meatloaf burgers recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
