Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetarian taco soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vegetarian Taco Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Vegetarian Taco Soup is something which I’ve loved my whole life.
Drain and rinse first six ingredients in a large colander. Put in a crockpot or large pot. Add all other ingredients, stirring to mix well. Place the drained corn, kidney beans, pinto beans, black beans, optional green chilies, and undrained stewed tomatoes in your crock pot and give it a quick stir.
To begin with this recipe, we must prepare a few components. You can cook vegetarian taco soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Taco Soup:
- Take 2 can Mixed beans (kidney, black, pinto)
- Get 1 Tomato diced
- Get 1 can Sweet corn
- Prepare 1 can Vegetable broth
- Take 4 clove Garlic chopped
- Take 1 Celery stalk diced
- Get 2 medium carrots diced
- Prepare 1⁄4 cup Sweet onion diced
- Take 3 Green onions diced
- Take 1 Handful cilantro chopped
- Prepare 1 Sour cream
- Prepare 1 Blue corn chips broken into small pieces
- Get 4 tbsp Mrs. Dash fiesta lime seasoning
Heat olive oil in a large pot over medium heat. Pour in tomato juice and vegetable broth. Stir in corn, rice, black beans, tomato, black olives, taco seasoning, and cilantro. Instructions In a large pot, add your diced tomatoes and begin cooking over medium heat.
Instructions to make Vegetarian Taco Soup:
- Mix together all ingredients except sour cream and chips in large pot.
- Bring to a boil. Reduce heat and simmer for 20-30 minutes.
- Place soup in bowl and add a spoonful of sour cream (or to taste).
- Garnish with chips and fresh cilantro.
Stir in corn, rice, black beans, tomato, black olives, taco seasoning, and cilantro. Instructions In a large pot, add your diced tomatoes and begin cooking over medium heat. Rinse and drain the black beans and pinto beans and add to the pot. Add the vegetable broth and water. Saute onions in a large stock pot.
So that’s going to wrap this up for this exceptional food vegetarian taco soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
