
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, cheeseburger soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Cheeseburger Soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cheeseburger Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have cheeseburger soup using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Soup:
- Make ready 1 tbsp. olive oil
- Prepare 1 lb. ground beef (or ground turkey)
- Prepare 2 tbsp. unsalted butter
- Get 1⁄2 yellow onion, diced
- Prepare 1 large carrot, peeled and shredded
- Make ready 1 stalk celery, diced
- Prepare 2 cloves garlic, minced
- Prepare 2 tbsp. ketchup
- Get 1 tbsp. mustard
- Get 1 tbsp. Worcestershire sauce
- Make ready 2 tbsp. all purpose flour
- Get 1 tsp. dried parsley
- Prepare 1⁄2 tsp. each dried oregano, salt and pepper
- Take 3 cups unsalted chicken broth
- Prepare 2 large potatoes, scrubbed and diced
- Take 1 cup milk (any kind)
- Get 1 1⁄2 cup shredded cheddar cheese
Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent! This is my most popular soup for good reason! DIRECTIONS In a large pot, brown ground beef and onion.
Steps to make Cheeseburger Soup:
- Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
- Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
- Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
- Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!
This is my most popular soup for good reason! DIRECTIONS In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour.
So that’s going to wrap it up for this exceptional food cheeseburger soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


