Mike's Cheesy Tater Tot Hotdish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's cheesy tater tot hotdish. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Mike's Cheesy Tater Tot Hotdish is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mike's Cheesy Tater Tot Hotdish is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook mike's cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Cheesy Tater Tot Hotdish:
  1. Prepare 1.5 Lb 80⁄20 Hamburger [fried & fully drained]
  2. Make ready 1 Fine Chopped Vidalia Onion
  3. Make ready 1 LG Bag Frozen Tater Tots
  4. Get 1 (7 oz) Can Chopped Mushrooms [fully drained - chopped]
  5. Get 1 Can Sweet Corn [to taste - fully drained]
  6. Get 1 Can Green Beans [to taste - fully drained]
  7. Prepare 2 Cans Camples Cream Of Mushroom Soup [to taste]
  8. Make ready as needed Whole Milk [just enough to thin condensed soup]
  9. Take 1 tsp Fresh Ground Black Pepper
  10. Take to taste Kosher Salt [go sparingly]
  11. Get 1 tsp Granulated Garlic Powder
  12. Take 1 tsp Granulated Onion Powder
  13. Get as needed Shredded Cheddar Cheese
  14. Prepare as needed Pam Olive Oil Spray
  15. Get as needed Green Onions [garnish]

Add package of tots, beef, and onions to soup mix. This delicious, easy creamy cheesy Tater Tot casserole is the perfect food to make when you have a lot of hungry people to feed. It's similar to a Tater Tot hotdish, only it doesn't have the meat and vegetables. Tater Tots are one of the most versatile foods you can have in your freezer.

Steps to make Mike's Cheesy Tater Tot Hotdish:
  1. Here's all you'll need.
  2. Fry your ground beef with chopped onions and mushrooms until fully cooked.
  3. Drain meat mixture well.
  4. Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
  5. Scatter drained sweet corn and green beans to the top of mixture as needed.
  6. Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
  7. Add another layer of shredded cheese.
  8. Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
  9. Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
  10. Serve piping hot and crispy! Enjoy!

It's similar to a Tater Tot hotdish, only it doesn't have the meat and vegetables. Tater Tots are one of the most versatile foods you can have in your freezer. Use them in a casserole or as a side dish. Hotdish is an easy, one-dish dinner often served in Minnesota at such large gatherings as family reunions, potlucks or church suppers. Don't be turned off by its humble appearance; the combination.

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